Elsevier, Geography and Sustainability, Volume 1, March 2020
Climate change forcing, with the increasing of the extreme rainfall, is one of the major critical factors for major critical factors for Agricultural landscapes cultivated in hilly and mountainous areas.
Elsevier, Trends in Food Science and Technology, Volume 97, March 2020
Background: Cultured meat has emerged as a breakthrough technology for the global food industry, which was considered as a potential solution to mitigate serious environmental, sustainability, glob
Elsevier, Remote Sensing of Environment, Volume 239, 15 March 2020
The natural world has multiple, sometimes conflicting, sometimes synergistic, values to society when viewed through the lens of the Sustainable Development Goals (SDGs), Spatial mapping of nature's
Elsevier, World Development, Volume 126, February 2020
With the increasing importance of ‘emerging powers’ in the global economy, questions are raised about the role of developing countries in shaping global norms.
The #SDGBookClub helps children learn about the Sustainable Development Goals. The book club presents a selection of books for children aged 5-12 on each of the goals. Check out the books that have been selected in support of Goal 2 - Zero Hunger.